Amount of Vitamin D3 (cholecalciferol) in Cheese, low fat, cheddar or colby

Dairy and Egg Products

In 100 g (Grams) of Cheese, low fat, cheddar or colby there is 0.1 µg of Vitamin D3 (cholecalciferol). Change amount

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Vitamin D3 (cholecalciferol)

Vitamin D3 (cholecalciferol) is a nutrient present in many other foods. The below table lists foods high in Vitamin D3 (cholecalciferol) other than Cheese, low fat, cheddar or colby.

Fish, halibut, Greenland, raw 27.4 µg
Fish, mackerel, salted 25.2 µg
Fish, carp, raw 24.7 µg
Fish, eel, mixed species, raw 23.3 µg
Salmon, sockeye, canned, drained solids, without skin and bones 21.5 µg
Fish, salmon, sockeye, canned, drained solids 21 µg
Fish, trout, rainbow, farmed, cooked, dry heat 19 µg
Salmon, sockeye, canned, total can contents 19 µg
Margarine,spread, 35-39% fat, tub 17.5 µg
Fish, salmon, chinook, smoked 17.1 µg
Fish, salmon, sockeye, cooked, dry heat 16.7 µg
Fish, swordfish, cooked, dry heat 16.6 µg
Fish, sturgeon, mixed species, smoked 16.1 µg
Fish, mackerel, Atlantic, raw 16.1 µg
Fish, trout, rainbow, farmed, raw 15.9 µg
Fish, salmon, pink, canned, drained solids 14.5 µg
Fish, Salmon, pink, canned, drained solids, without skin and bones 14.1 µg
Fish, salmon, sockeye, raw 14.1 µg
Fish, swordfish, raw 13.9 µg
Fish, salmon, pink, canned, total can contents 13.7 µg
Cheese, low fat, cheddar or colby

Cheese, low fat, cheddar or colby is a type of Dairy and Egg Products. The most significant nutrients in Cheese, low fat, cheddar or colby are listed below.

Water 63.1 g 63.1%
Energy (calorie) 173 kcal
Energy (joule) 724 kJ
Protein 24.35 g 24.35%
Total lipid (fat) 7 g 7%
Ash 3.64 g 3.64%
Carbohydrate, by difference 1.91 g 1.91%
Fiber, total dietary 0 g
Sugars, total 0.52 g 0.52%
Calcium, Ca 415 mg 0.42%
Iron, Fe 0.42 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 484 mg 0.48%
Potassium, K 66 mg 0.07%
Sodium, Na 873 mg 0.87%
Zinc, Zn 1.82 mg
Copper, Cu 0.021 mg
Manganese, Mn 0.006 mg
Selenium, Se 14.5 µg
Fluoride, F 34.9 µg

Nutrients in Cheese, low fat, cheddar or colby